Harwigs-L'apogee 970-879-1919
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Wine and Wine Bar Menu
Appetizers and Salads
APPETIZERS Traditionally prepared French onion soup baked in the oven with French bread & gruyere cheese. $12 Roasted chicken crepe ...
The Wine Cellar
We take this opportunity to enlighten our reader to the facts and philosophies of our award winning wine list. Jamie ...
Wine Bar Menu
One pound blue mussels a la Provencal. $9 Pate de Foie with cornichons, red onion & baguette. $6 Black Angus ...